Our Coffee, Sourced Directly From Farm To Cup
A journey of quality, care, passion and transparency.
We source our beans from ethically-managed farms and rigorously select only the finest for roasting, ensuring each cup embodies our core values while offering a superior coffee experience.
Our 3R's Approach To Coffee Sustainability
Responsible Sourcing
Every bean is meticulously traced from its origin to ensure ethical sourcing and transparency. Our commitment to traceability affirms our support for ethical practices in farming, guaranteeing that each sip contributes to fair trade and sustainability.
Roasting With Care
Our roasting is a model of our approach to sustainability, harnessing state-of-the-art methods for energy efficiency. We're dedicated to minimising our carbon footprint, ensuring that our pursuit of the perfect roast also preserves the perfect planet.
Recycling Waste
We transport all waste coffee grounds to an energy rejuvenation facility, where they're transformed into green energy. This initiative closes the loop on waste, turning your coffee moments into sustainable energy solutions.
OUR COFFEE
Elevate Blend
Milk Chocolate, Honey & Marmalade
Served at our mobile coffee carts, our Elevate Blend is a modern expression for what a coffee blend can be. It's balance between fruit, cocoa, acidity and sweetness makes it an irresistible and highly versatile coffee.
Components:
50% Colombia | Huila Excelso
50% Brazil | Mantiquiera de Minas
Classic Blend
Dark Chocolate, Toffee & Hazelnut Praline
Made for the love and throwback for a coffee that tastes like a coffee. Our Classic Blend, brewed on our office coffee machines and at our in-house office barista sites, is balanced with sweetness and is perfect black or paired with milk.
Components:
40% Okapa, Papua New Guinea
40% Mantiqueira de Minas, Brazil
20% Alto Palomar, Peru
We Don't Just Stop At Coffee
We're driving measurable impact across many of our operational practices and business channels.
Explore our full range of sustainable initiatives.